La Chaumière (gastronomie)

Just outside Dole, let yourself be charmed by La Table de la Chaumière, a Michelin-starred gourmet restaurant where elegance, authenticity and the art of living come together with refinement. In a contemporary setting with clean lines, natural materials and a warm atmosphere, enjoy a special experience, extended on fine days by a terrace opening onto the garden. At the helm of this fine establishment, chef Laurent Barberot puts his talent to work creating inventive and meticulously crafted signature dishes. Trained under some of the greatest names in French gastronomy, notably Bernard Loiseau, Marc Haeberlin and Alain Ducasse, he brings out the very best in seasonal produce and the riches of the Jura region. Expressive sauces, delicate combinations and contemporary inspirations come together to create a culinary symphony brimming with emotion. An exceptional dining experience, ideal for discovering Dole in a new light and enjoying an unforgettable gourmet escape.